Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed crust barbecue chicken pizza (easy). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Stuffed Crust Barbecue Chicken Pizza (EASY) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Stuffed Crust Barbecue Chicken Pizza (EASY) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have stuffed crust barbecue chicken pizza (easy) using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Crust Barbecue Chicken Pizza (EASY):
- Make ready Refrigerated pizza crust (your favorite brand)
- Get 6-8 pieces string cheese
- Take Sweet Baby Ray's original BBQ sauce
- Prepare Shredded rotisserie chicken (approx. 1 cup)
- Make ready 1/2 cup shredded mozzarella cheese
Instructions to make Stuffed Crust Barbecue Chicken Pizza (EASY):
- Preheat oven per the instructions on your pizza crust. (Usually about 425°F)
- Unroll the crust onto a baking sheet. Place the pieces of string cheese around the edges of the crust. You may have to cut some in half to make them fit. (It doesn't have to be perfect)
- Roll the string cheese so that it's all cozy inside the crust. Just up and over the cheese. Seal the edges to prevent cheese leakage.
- Spread some BBQ sauce onto the bottom of the crust, follow with chicken, then a little more sauce (I mix the sauce in with the chicken a bit). Top everything with shredded mozzarella.
- Bake for about 15-20 mins. And yer done!!
So that’s going to wrap it up for this exceptional food stuffed crust barbecue chicken pizza (easy) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!