Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetarian salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Salad is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Vegetarian Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Salad:
- Get Quinoa
- Make ready 1/2 cup red quinoa
- Get 1 cup water to rinse quinoa
- Make ready 3/4 cup water
- Make ready Green beans
- Make ready 1 pound whole green beans
- Get 1/2 cup fire roasted peppers optional or to taste
- Make ready 1/2 cup dried tart cherries
- Make ready 1 medium onion diced
- Get 2 teaspoon minced garlic
- Get 2 tablespoons extra virgin olive oil
- Make ready 1 teaspoon pink Himalayan salt
- Make ready 1/2 teaspoon ground black pepper
- Prepare Dressing
- Get 3 tablespoons honey
- Take 1 teaspoon mustard powder
- Get 2 tablespoons lemon juice
- Get 1 tablespoon sherry vinegar
- Take 1 tablespoon grated Parmesan cheese
- Make ready 1 tablespoon fig preserves
- Prepare 1/3 cup extra virgin olive oil
- Get 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that is going to wrap this up for this special food vegetarian salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
