Pasta salad with feta cheese and salami
Pasta salad with feta cheese and salami

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pasta salad with feta cheese and salami. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pasta salad with feta cheese and salami is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pasta salad with feta cheese and salami is something that I have loved my whole life.

This easy Italian pasta salad is filled with chopped broccoli, salami, red peppers, feta and mozzarella cheeses and topped with Italian dressing. Short pasta works best in a pasta salad. Choose a pasta shape with curves and ridges which will hold up well when tossed with the dressing and other.

To get started with this particular recipe, we must prepare a few components. You can have pasta salad with feta cheese and salami using 6 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pasta salad with feta cheese and salami:
  1. Get pieces Summer squash cut up in bite-size
  2. Take pieces Zucchini and tomato cut in by side
  3. Take 1 bag salami
  4. Make ready Feta cheese
  5. Get Salad Supreme seasoning
  6. Make ready Creamy Italian dressing

It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly satisfying. And let's not forget it's practically guaranteed to be a crowd favorite! This is a sponsored conversation written by me on behalf of Barilla®. Try feta cheese for more of a Greek pasta salad or swap the parmesan cheese for shredded sharp cheddar.

Instructions to make Pasta salad with feta cheese and salami:
  1. Dice all-vegetable
  2. Cut Pizza salami in half
  3. Boil noodles
  4. Remove noodles when done.
  5. Rinse noodles in cold water to stop the cooking process
  6. Season noodles with salad Supreme seasoning.
  7. Marinated all vegetables in Italian salad dressing
  8. Combine all ingredients to bowl or pan
  9. Mixed vegetables and noodle together and check the seasoning on it
  10. Add to pizza salami cut up in half along with the feta cheese lightly mix
  11. And check the seasons again
  12. Store and refrigerate until ready to serve

If you aren't going for a vegetarian pasta salad, you can add a handful of chopped salami, pepperoni, turkey or ham. You could even shred a rotisserie or roasted chicken and toss it in. I was inspired to make this because I went on a Salami Bender* after the Salami Cream Cheese Roll I shared a couple I left out the salami and unfortunately the bocconcini i used was bland and rubbery (i'll try a different brand next time) but despite that it was still delicious. Cold pasta salad is a classic, easy, healthy summer dish. This recipe is designed to be a side dish, but with the addition of another ingredient or two, it can easily become a main dish.

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