Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, antipasto salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Antipasto Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Antipasto Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook antipasto salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Antipasto Salad:
- Prepare 1 box Tri color noodles
- Take 3 Roma tomatoes chopped
- Prepare 1/2 onion chopped
- Take 1/2 green pepper and red pepper chopped
- Make ready 1/2 block Colby jack cheese chopped in cubes
- Prepare Handful sliced black olives
- Make ready 4 oz chopped salami and pepperoni
- Take Greek dressing (also can sub with-oil and vinegar or Italian dressing)
Instructions to make Antipasto Salad:
- Boil noodles according to box
- When done drain from water and return noodles to pot and add everything and mix..(I use half of Greek dressing but up to your taste buds)
- Add salt pepper and garlic and mix throughly and fridge at least 2 hrs .. I make night ahead or first thing in morning
So that’s going to wrap this up with this exceptional food antipasto salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
