Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, guilt-free meat lasagna. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
By Tracy Seaman and Terry Grieco-Kenny. Meat Sauce: Place onion and garlic in food processor and pulse until coarsely chopped. Add mushrooms and pulse until onions and mushrooms are very finely chopped.
Guilt-Free Meat Lasagna is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Guilt-Free Meat Lasagna is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook guilt-free meat lasagna using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Guilt-Free Meat Lasagna:
- Make ready 10 oz 93% Lean Ground Beef (cooked and drained)
- Prepare 2 clove Garlic (minced) divided
- Make ready 1 cup Italian Style Diced Tomatoes
- Prepare 1 pinch salt
- Make ready 1/2 cup Part-skim Ricotta Cheese
- Make ready 1 1/2 cup Reduced Fat Shredded Mozzarella Cheese
- Take 3 tbsp Romano Cheese
- Prepare 2 tbsp Egg Beaters
- Make ready 1 tsp Italian Seasoning with Basil
- Prepare 1 pinch ground black pepper
- Make ready 1 1/2 cup Spaghetti Squash (cooked and separated into strands)
Keep the comfort but ditch all those extra calories! Here are some ways to lighten up great-tasting burgers, fries, lasagna and more! This easy meat lasagna recipe is made with ground beef, three kinds of cheese, tomato sauce, and lasagna noodles. The flat, wide lasagna pasta noodles are believed to be one of the oldest types of pasta in the culinary world.
Steps to make Guilt-Free Meat Lasagna:
- Add cooked beef, tomatoes , 1 clove of minced garlic, pinch of salt to pan and simmer 3 or 4 minutes. Lay spaghetti squash in bottom of 8x8 glass baking dish. Layer meat mixture on top of spaghetti squash. Mix together Ricotta cheese, half mozzarella cheese, Romano cheese, egg beaters, Italian seasoning, one clove of minced garlic, pinch of pepper. Spread cheese mixture over meat. Sprinkle the other half of moZarella over top. Bake for 25 minutes. Let stand ten minutes after removing from oven . Divide into four equal servings.
The dish is believed to have originated in the Naples region of Italy during. This classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw How to prepare in advance: You can make the meat sauce and ricotta filling in advance, then assemble However, feel free to taste and adjust as needed. If you prefer to boil your own noodles. Have all the flavors you love in homemade lasagna without the fussy preparation and baking. This easy version is assembled in your slow cooker, and simmers for hours while you do other things.
So that is going to wrap it up for this special food guilt-free meat lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
