Stuffed cheesy chicken breasts
Stuffed cheesy chicken breasts

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed cheesy chicken breasts. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed cheesy chicken breasts is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Stuffed cheesy chicken breasts is something that I have loved my entire life.

Find Deals on Boneless Chicken Thighs in Meats on Amazon. These chicken breasts are stuffed with a mixture of sharp Cheddar cheese, broccoli, and rice, and may just remind you of a deliciously, cheesy bowl of broccoli and cheese soup. Cut a pocket in the side of each chicken breast.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed cheesy chicken breasts using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed cheesy chicken breasts:
  1. Make ready 1 LARGE whole chicken breast, divided into 2 pieces
  2. Take 8 oz cream cheese softened
  3. Take 1/2 cup cottage cheese
  4. Take 1 egg beaten
  5. Make ready 2 cups shredded white cheddar cheese, divided
  6. Take to taste Salt, pepper, onion and garlic powder, Italian seasoning
  7. Make ready 1/2 jar or can marinara sauce
  8. Prepare Paprika

So really, if you're looking for an easy dinner tonight, you have no excuse! Run to the store, and get the ingredients you need. Toss a few cranberries in for some gorgeous color. Easy Cheesy Herb Stuffed Chicken Breasts Recipe The ultimate in a versatile recipe, these breasts are stuffed with not one but three kinds of cheese, chopped roasted pecans, and fresh herbs.

Instructions to make Stuffed cheesy chicken breasts:
  1. Take one lobe of Breast and cut it in half long ways. Stand it on its cut side and using the tip of your knife, cut a slit down the length of it but not all the way through. Open it up and make a nice pocket. Do the same thing with the other lobe of chicken. You’ll end up with 4 pieces. Season pieces inside and out with salt and pepper. Set in a sprayed baking dish with half jar of marinara in the bottom. Preheat your oven to 375.
  2. In a bowl combine cream cheese, cottage cheese, seasonings, beaten egg and beat on high til smooth and well mixed. Stir in 1 cup of white cheddar. Distribute cheese mixture evenly among the breasts, filling each pocket. They will be very full. Sprinkle last cup of white cheddar and a little paprika over each and cover with foil. TIP: spray your foil with nonstick spray and your cheese won’t stick when you take it off.
  3. Bake covered for about 30 minutes. Uncover and let brown for about 10 minutes more. We hade buttered noodles and green peas with ours.

It's a company-worthy, hearty classic that's also perfect for a weeknight or Sunday dinner. Place one piece of cheese in center of each chicken breast. Top with one-fourth of onion mixture. Starting at narrow edge, roll each breast tightly, tucking in sides to enclose cheese and onion mixture. In small bowl combine breadcrumbs, Parmesan cheese, salt and pepper.

So that is going to wrap this up with this special food stuffed cheesy chicken breasts recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!