Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ground pork stir fry with spinach and carrot. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
How to Make Stir Fry with Ground Pork. Tips for Making Healthy Ground Pork Stir Fry: If you want to make this dish even healthier, here are a few tips! Add in more soy sauce and season with more black pepper if.
Ground Pork Stir Fry With Spinach and Carrot is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Ground Pork Stir Fry With Spinach and Carrot is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:
- Prepare 350 g Spinach
- Prepare 1.61 lb Ground Pork
- Make ready 170 g Shredded Carrot
- Prepare 2 Garlic (minced)
- Get 1 Small Onion (chopped)
- Prepare 1 Tbsp Chicken Flavor
- Get 2 Tbsp Oysters Flavored Sauce
- Make ready 1 Tbsp Soy Sauce
- Make ready 1/2 Tbsp Sesame Oil (Optional)
- Make ready 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
- Get Salt-Pepper
- Prepare Sesame seed
Stir-frying a big bag of spinach has become one of my favorite ways to get greens on the plate these last few weeks, and a few slices of garlic in the mix Stir-fry one more minute: Keep moving the spinach around the wok until the spinach has just barely collapsed and wilted, but is still bright green. Vietnamese stir fry - Pork Mince recipe. Ground pork - which we call "mince" here in Australia - is Can I make this pork stir fry with chicken or beef mince? This is fabulous made with chicken, beef Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and.
Steps to make Ground Pork Stir Fry With Spinach and Carrot:
- In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
- Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉
Ground pork- a frequently used ingredient in Thai cuisine, it has a rich flavor that goes well with the sauce. Swap for ground beef or ground turkey. Vegetables- spiralized vegetables make this pretty; I've used spiralized zucchini and carrots as well as snap peas. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic.
So that’s going to wrap this up for this special food ground pork stir fry with spinach and carrot recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
