Chinese Spinach
Chinese Spinach

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chinese spinach. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chinese Spinach is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chinese Spinach is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese spinach using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Spinach:
  1. Take Slices garlic and ginger
  2. Get 1 bundle Chinese spinach
Steps to make Chinese Spinach:
  1. Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
  2. Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.

So that is going to wrap this up for this exceptional food chinese spinach recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!