Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spinach quiche. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Quiche is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Spinach Quiche is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook spinach quiche using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Quiche:
- Prepare 6 Large Eggs
- Take 1 1/2 Cups heavy cream
- Prepare 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
- Make ready 2 Cups Swiss cheese
- Take 1 Pie crust
- Make ready 1 Bunch fresh spinach
- Prepare Salt, pepper, and crushed red pepper to taste. I like it spicy
Steps to make Spinach Quiche:
- In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
- Grease the pie pan, and lay in the crust.
- Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
- Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
- Bake at 375 for 35 to 45 minutes.
So that is going to wrap this up with this special food spinach quiche recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
