Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked spinach provolone chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Today on the blog it's Baked Spinach Provolone Chicken Breasts! Stuffed baked chicken breast with spinach and cheeses. These chicken breasts are healthy, delicious, and super easy to make.
Baked Spinach Provolone Chicken Breast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Baked Spinach Provolone Chicken Breast is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have baked spinach provolone chicken breast using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Spinach Provolone Chicken Breast:
- Prepare 2 chicken breasts boneless
- Get 2 slices Provolone Cheese
- Prepare 1 (5 oz) container of baby spinach
- Get 4 cloves minced garlic
- Prepare Dash Paprika
- Get 1 tbs olive oil
So I thought today was the perfect day to share my Spinach and Provolone Chicken Pinwheels. They are a great grilling supper. We are all about grilling for dinner lately. Savory provolone, spinach and shitake mushrooms all stuffed chicken breast, perfectly paired with shaved fennel and arugula greens.
Steps to make Baked Spinach Provolone Chicken Breast:
- Pre-heat 425
- In pan add olive oil and garlic over med heat 1-2 min then add spinach and cook for another 2-3 min.
- Butterfly chicken breasts and plave Provolone slice, garlic, and spinach inside. Then fold the chicken breast.
- Sprinkle chicken with paprika and then bake for 30-35 min
This popular baked chicken recipe includes boneless chicken breasts, fresh spinach, and a topping of tomatoes and green onions or salsa. Prepare Chicken: Butterfly each chicken breast, being careful not to slice completely through. Place one slice of Provolone on each open breast. Fold the chicken breast back together, gently pushing the cheese and stuffing inside. A mixture of ricotta cheese, spinach and provolone cheese stuffed inside chicken breast and topped with a rich tomato sauce.
So that is going to wrap this up for this exceptional food baked spinach provolone chicken breast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!