Yummy Creamy Mushroom Pasta
Yummy Creamy Mushroom Pasta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, yummy creamy mushroom pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Taste Delicious, Italian-Inspired Pasta Recipes From Classico. Please visit The Scoop for my latest posts or you can search or browse my Recipe Index to find more yummy recipes. Creamy Mushroom Pasta Ingredients: pasta - I used organic linguini.

Yummy Creamy Mushroom Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Yummy Creamy Mushroom Pasta is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have yummy creamy mushroom pasta using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Creamy Mushroom Pasta:
  1. Take 100 g fussili pasta
  2. Get 100 g champion mushrooms
  3. Take 4 tbsp yellow mustard
  4. Take to taste Salt
  5. Get Little oil
  6. Take 100 g Cerski cheese or any good melting cheese
  7. Get 3 cups milk, more if needed

The mushroom sauce is light, crazy delicious, creamy and buttery. Toss in some baby spinach, and you have the most delicious one-pot mushroom pasta for your family, and picky-eater proof. Trust me, try my creamy mushroom pasta recipe and I am sure everyone will be blown away! Serve Creamy Mushroom Pasta with: This creamy mushroom pasta recipe makes a delicious vegetarian weeknight dinner!

Steps to make Yummy Creamy Mushroom Pasta:
  1. Wash and peel the mushrooms and cut them into smaller pieces, use stems also. Heat some oil in a pan, throw in the mushrooms, salt it and add the mustard. Stir often
  2. When mushrooms get golden, add the milk and then add the pasta. Cook it until pasta is ready
  3. Add generous amount of grated cheese and mix well so it melts well.serve hot

I really love the nicely balanced flavors in this vegetarian mushroom pasta sauce. Yes, it's creamy, but the lemon juice and touch of Dijon mustard really brighten the sauce. A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like. This is a mushroom pasta that's nice and juicy, in no way dry and dull even though it's not made with a tomato or cream sauce like this Creamy Mushroom Pasta.

So that is going to wrap it up for this special food yummy creamy mushroom pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!