Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked eggs with mushrooms and cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Eggs with Mushrooms and Cheese is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Baked Eggs with Mushrooms and Cheese is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked eggs with mushrooms and cheese using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Eggs with Mushrooms and Cheese:
- Get 1 Tbsp unsalted butter
- Get 8-10 oz baby bell mushrooms, washed and sliced
- Take 1 garlic clove, minced
- Take 1/2 tsp fresh Thyme leaves
- Prepare to taste Salt and pepper,
- Make ready 4 extra large or jumbo eggs
- Get 1/4 cup shredded cheese (sharp cheddar or Gruyere)
- Take 1-2 Tbsp Parmesan cheese, grated
- Take 1-2 Tbsp heavy cream or whole milk
Steps to make Baked Eggs with Mushrooms and Cheese:
- Preheat oven to 400F. Melt the butter in a medium oven proof pan over medium high heat. When the butter is foaming, add the mushrooms and sprinkle them with salt and pepper. Cook until tender, about 7 minutes, stirring occasionally. Stir in the garlic and the thyme in the last 2 minutes of cooking.
- Using the back of your spoon, make 4 wells in the mushrooms and crack an egg into each. Season with salt and pepper. Sprinkle with both cheeses and drizzle cream or milk on top. Transfer these pan to the oven and bake until the whites are set, but yolks are runny - about 6-8 minutes.
- Note, also works well with sauteed spinach in place of mushrooms.
So that’s going to wrap this up for this exceptional food baked eggs with mushrooms and cheese recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!