One pot zucchini mushroom pasta
One pot zucchini mushroom pasta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, one pot zucchini mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

One pot zucchini mushroom pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. One pot zucchini mushroom pasta is something which I’ve loved my whole life.

Even the pasta gets cooked right in the pot! Ever since I made that one pot pasta several weeks back, I've been on the hunt for more recipes like this - easy, effortless and sure to be a And this zucchini mushroom pasta is exactly that. There is absolute no pre-cooking or sauteeing of any kind here.

To get started with this particular recipe, we have to prepare a few ingredients. You can have one pot zucchini mushroom pasta using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make One pot zucchini mushroom pasta:
  1. Prepare 1 pound spaghetti
  2. Get 1 tub mushrooms, thinly sliced
  3. Take 2 zucchini, thinly sliced and quartered
  4. Make ready 1/2 bag frozen peas
  5. Prepare Pinch garlic
  6. Make ready to taste Salt and pepper
  7. Prepare 1/3 cup grated Parmesan
  8. Make ready 1/4 cup heavy cream

These meals require the least effort, involve minimal mess and the best part? Watch How to Make it Here. At first glance, this pasta seems like it shouldn't work. The coconut milk seems odd in a pasta recipe, and sun-dried tomatoes don't seem to go with coconut milk or soy sauce.

Instructions to make One pot zucchini mushroom pasta:
  1. In a large stockpot or Dutch oven over medium high heat, combine spaghetti, mushrooms, zucchini, peas, garlic, thyme and 4 1/2 cups water; season with salt and pepper, to taste.
  2. Bring to a boil; reduce heat and simmer, uncovered, until pasta is cooked through and liquid has reduced, about 8-10 minutes. Stir in Parmesan and heavy cream.
  3. Serve immediately.

Easy, delicious and healthy One pot zucchini mushroom pasta recipe from SparkRecipes. Includes spaghetti, cremini mushrooms, zucchini, peas, garlic, thyme, kosher salt, ground black pepper, grated parmesan cheese, heavy cream. One Pot Sausage & Mushroom Pasta by Budget Bytes. This simple pasta dish with zucchini, mushrooms, garlic, and Parmesan, is so easy and flavorful. Set a large pot of water to boil.

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