Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pesto and ricotta pizza. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pesto And Ricotta Pizza is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pesto And Ricotta Pizza is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pesto and ricotta pizza using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pesto And Ricotta Pizza:
- Take 1 Pizza base
- Prepare 4 tbsp Pesto Allla Genovese
- Prepare 60 grams Mozzarella cheese
- Take 3 tbsp Ricotta cheese
- Prepare 1 Tomato, sliced in 4
- Prepare 1 Salt
- Get 1 Pepper
- Take 1 Fresh herbs, to serve
Instructions to make Pesto And Ricotta Pizza:
- Preheat the oven to 190°C (Gas Mark 5 / 375°F).
- Spread the pesto evenly across the pizza base, and sprinkle over the grated cheese. Add a few dollops of ricotta, and the sliced tomatoes. Season with a little salt and plenty of black pepper, and bake for 30 minutes, or until the cheese is golden brown and crispy.
- Serve topped with fresh herbs if desired.
So that’s going to wrap it up for this exceptional food pesto and ricotta pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
