Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lasagna soup - slow cooker. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lasagna Soup - Slow Cooker is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Lasagna Soup - Slow Cooker is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lasagna Soup - Slow Cooker:
- Get 1 tbsp. olive oil
- Take 1 lb. ground beef (or ground turkey or Italian sausage)
- Prepare 1 small yellow onion, diced
- Prepare 4 cloves garlic, minced
- Prepare 1 small bell pepper, diced
- Make ready 2 cups sliced mushrooms (optional)
- Make ready 1 can (28 oz.) no salt crushed tomatoes
- Prepare 1 can (14.5 oz.) no salt diced tomatoes, undrained
- Take 1 can (8 oz.) no salt tomato sauce
- Prepare 4 cups unsalted chicken or vegetable broth
- Take 2 tsp. brown sugar
- Make ready 2 tsp. dried basil
- Prepare 2 tsp. dried parsley
- Make ready 1 tsp. Italian seasoning
- Take 1 tsp. salt
- Take 1/2 tsp. pepper
- Get 2 cups pasta of choice
- Make ready Ricotta cheese, for serving
- Take Freshly shredded mozzarella cheese, for serving
- Make ready Freshly shredded parmesan cheese, for serving
Steps to make Lasagna Soup - Slow Cooker:
- Grease your slow cooker and set it aside.
- Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
- Add all the additional ingredients EXCEPT for the pasta and cheeses.
- Place the lid on and cook on low heat for 6-7 hours.
- Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
- Taste and add any additional seasonings you think the soup needs, then serve immediately.
- We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.
So that is going to wrap this up with this exceptional food lasagna soup - slow cooker recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
