Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cucumber and seaweed salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cucumber and Seaweed Salad is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cucumber and Seaweed Salad is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cucumber and seaweed salad using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber and Seaweed Salad:
- Prepare 2 large cucumbers, thinly sliced
- Prepare 2 Tbs cut dried sea weeds
- Make ready 1/4 cup(60ml) vinegar
- Get 1/4 cup(60ml) soy sauce(I used less sodium)
- Make ready Drizzled sesame seed oil
- Prepare 1 Tbsp Toasted sesame seeds (optional)
Instructions to make Cucumber and Seaweed Salad:
- Soak the sea weeds in the water as directed, then drain the water well.
- Peel and slice the cucumbers very thinly.
- Add the sea weeds.
- Add vinegar and soy sauce, combine well, sit in refrigerator for 1 hour.
- Ground toasted sesame seeds and sprinkle over the salad if desired. Enjoy fresh sesame flavour!
So that’s going to wrap it up with this exceptional food cucumber and seaweed salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
