Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, salmon patties (croquette style). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon Patties (croquette style) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Salmon Patties (croquette style) is something that I’ve loved my whole life.
Salmon patties aka cakes, some people call them croquettes…. are so tasty yet easy to make. People call this poor man's food especially because you will find that most people make them using the salmon from out the can and we all know canned meat is seen as poor man's food because it's affordable and. My husband loves salmon patties, and while they are both delicious and a common Friday meal during Lent, I think his love of them This is really a basic croquettes recipe that can be made using many different proteins, and often was, intended to stretch that little bit of leftover meat into another meal.
To get started with this particular recipe, we have to first prepare a few components. You can have salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon Patties (croquette style):
- Make ready 1/4 cup Canola Oil
- Make ready 1 15 oz. can Pink Salmon (Wild Caught!!)
- Get 1/2 cup minced Onion
- Make ready 1/2 cup minced Celery
- Take 1/3 cup minced Pepper
- Make ready 1/2 cup Italian Bread Crumbs
- Prepare 2 large Eggs
- Get 3 tbl. Mayo
- Prepare 2 tsp. Lemon Juice
- Take 1 tbs. Parsley
- Get 1/2 tsp. each Salt and Pepper
Mix egg, onion, bread crumbs and salmon together. Salmon patties are a staple in the South that I grew up in. My mom would make the best salmons patties and I love them. I didn't realize then of the health Two of these patties contain more calcium than a glass of milk.
Instructions to make Salmon Patties (croquette style):
- Heat oil in frypan on med.high heat.
- Remove large bones and skin from Salmon.
- Mix rest of ingredients into fish. Mixture will be wet.
- Fry about 5 min. each side, until browned. Drain on towels.
And if these salmon patties are served with wild and brown rice and steamed. Salmon patties (aka croquettes) combine canned salmon with grated onion and herbs. These basic salmon patties—or salmon croquettes—have long been a favorite Southern dish. If you're from the South, you probably have fond memories of Friday evening salmon croquettes. Salmon patties, or salmon cakes, are wonderfully easy to make.
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