Mike's 40 Clove Roasted Garlic Spread
Mike's 40 Clove Roasted Garlic Spread

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's 40 clove roasted garlic spread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's 40 Clove Roasted Garlic Spread is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mike's 40 Clove Roasted Garlic Spread is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's 40 clove roasted garlic spread using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's 40 Clove Roasted Garlic Spread:
  1. Make ready 40 Clove Roasted Garlic Spread
  2. Make ready 40 clove Fresh Shucked Garlic
  3. Make ready 2 tbsp Garlic Olive Oil
  4. Get 1/4 tsp Dried Rosemary
  5. Get 1/4 tsp Dried Thyme
  6. Prepare 1 tsp Dried Parsley
  7. Take 2 tbsp Sun Dried Tomatoes In Oil [fine chopped]
  8. Take to taste Granulated Sugar
  9. Prepare Sea Salt & Cracked Black Pepper [to taste]
  10. Take 2 Sheets Tinfoil
  11. Prepare Bread Options
  12. Get 1 loaf Toasted French Baguette Bread
  13. Get Quality Crackers
  14. Take Options
  15. Make ready 1 packages Philadelphia Cream Cheese
Instructions to make Mike's 40 Clove Roasted Garlic Spread:
  1. Preheat oven to 350°.
  2. Take 2 sheets of tinfoil and place everything in the Roasted Garlic section except for your sun dried tomatoes [sun dried tomatoes will lose flavor with longer cook times] in it and wrap up tightly.
  3. Slice your bread and lightly brush with olive oil or butter. Place bread on same cookie sheet as garlic. Bake bread until crispy. About 8 minutes. Bake garlic for 30 to 40 minutes at 350°. Or, until soft.
  4. Smash garlic with a fork or potato masher.
  5. Fine chop sun dried tomatoes and add to smashed garlic. Mix well.
  6. Serve immediately and smear on French Baguette Bread or quality crackers. Roasted Garlic Triskets are fabulous with this sweet and salty dip. And, I don't even like Triskets!

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