Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy tuna rice casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Tuna Rice Casserole is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamy Tuna Rice Casserole is something that I’ve loved my entire life.
Super easy canned good recipe that your kids and your budget will love. You can make the most of leftover rice and turn it into new cheesy dish. This cheesy stove-top tuna and rice "casserole" is so easy to make.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy tuna rice casserole using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tuna Rice Casserole:
- Take 2 can Tuna (drained)
- Make ready 1 1/2 cup Mexican Cheese Blend (divided)
- Prepare 1 1/2 cup Milk
- Take 3/4 cup Uncooked Instant Rice
- Take 1 can Cream Of Chicken and Herb Soup
- Make ready Crushed French Fried Onions
- Make ready Italian Bread Crumbs
Cheddar cheese has become a popular addition to this classic dish to add more flavor. This hearty dish featuring canned tuna, pasta and a creamy sauce is a firm family favorite, especially popular during the cold winter months as a comfort food and during Lent as a Rice Option: May also substitute with a can of salmon if you like. Basmati rice is used in this recipe instead of the usual pasta. Tuna rice casserole is an easy cheesy lightened up casserole perfect for those who love tuna noodle casserole or tuna melts.
Instructions to make Creamy Tuna Rice Casserole:
- Preheat oven to 350°F
- Mix together rice, milk, tuna, 1 cup of cheese and soup and bake for 30 minutes
- Take out and stir. Add 1/2 cup cheese, crushed french fried onions and bread crumbs
- Bake for an additional 30 minutes
- Take out and let sit for 10 minutes. Serve and enjoy
It's simple, it's creamy without being heavy, it's easy to adapt in so many different ways to please your palate, and it's pretty awesome from a macro standpoint if you ask me! Creamy Tuna Broccoli Casserole is pure comfort food! One thing that I really love about this tuna casserole (besides how delicious it is) is that you can use canned tuna. I pretty much always have several cans of tuna on hand because it is so versatile and goes with many recipes. Juuuust when you thought you had to put a LOT of work into getting your sushi fix at home.
So that is going to wrap this up for this exceptional food creamy tuna rice casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
