Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, not your grandma's green bean casserole!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Not Your Grandma's Green Bean Casserole! is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Not Your Grandma's Green Bean Casserole! is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have not your grandma's green bean casserole! using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Not Your Grandma's Green Bean Casserole!:
- Take 4 can green beans (I prefer french style)
- Get 2 can cream of mushroom soup
- Take 1/2 packages bacon, cooked and crumbled
- Get 1/4 cup sharp cheddar cheese
- Get 3 tbsp horseradish
- Make ready 2 tbsp sour cream
- Take regular or panko bread crumbs (either will work, panko gives more crunch)
Instructions to make Not Your Grandma's Green Bean Casserole!:
- Mix sour cream, soup, and horseradish together in a bowl. Add in green beans and mix well. Make sure green beans are coated.
- Place mixture in casserole dish. Bake at 350 for 25 minutes.
- Remove from oven and top with panko bread crumbs, crumbled bacon and cheese. Bake until cheese is melted. Serve immediately.
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