Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bowl pie shells and tops. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Bowl Pie Shells and Tops is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bowl Pie Shells and Tops is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bowl pie shells and tops using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bowl Pie Shells and Tops:
- Prepare Pie crust————-
- Get 1-1/2 cup water
- Take 1/2 cup extra Virgin olive oil
- Get 2/3 teaspoon kosher salt
- Prepare 3 cup all purpose flour
Well, it turns out you can actually do quite a lot with them. Here are five ways to make use of this grocery-store convenience from. The pie shells however, are a product of Conagra Brands and appear to have nothing to do with the restaurant. Put the pie dish on top of that and quickly invert it.
Steps to make Bowl Pie Shells and Tops:
- In a pot bring 3/4 cup of water, 1/4 cup extra Virgin olive oil, and kosher salt to a boil. Remove from heat and quickly stir in the flour, until a soft dough forms.
- Put into a cool mixing bowl with a bit of flour in it. knead till it's smooth and no cracks in it dust with flour as you need to.
- Take a third of the dough and set aside.
- Take the 2/3's of the dough and form balls into it. About 2 inch ones make about 7.
- Take the rest of the dough and make 7 smaller balls.
- Now you can make the bigger balls into bowls with a flat bottom.
- They should be uniformed in size and depth. Like little ramekins.
- Roll the smaller balls into disc, just a bit wider then the diameter of the dough bowls.
- Your done now you can fill with what you like and seal the tops.
Repeat process of pinching together any cracks. Remove remaining sheet of wax paper, which will now be on the top and place back in. In a medium bowl, mix together the sugar and flour. Mix in butter with a fork or stand mixer just until the topping is crumbly. I use it to make Cherry Crumb pie.
So that is going to wrap this up for this exceptional food bowl pie shells and tops recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
