Broccoli Cheddar Soup
Broccoli Cheddar Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, broccoli cheddar soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Broccoli Cheddar Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Broccoli Cheddar Soup is something that I have loved my whole life.

Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! Reviews for: Photos of Copycat Panera® Broccoli Cheddar Soup. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli cheddar soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheddar Soup:
  1. Prepare 1/2 cup unsalted butter
  2. Prepare 1 cup white onion, diced
  3. Take 2 cup carrots, shredded
  4. Take 6 cups broccoli, chopped
  5. Get 32 oz chicken broth
  6. Prepare 2 cup milk
  7. Make ready 1 pt heavy cream
  8. Make ready 1/2 cup all-purpose flour
  9. Take 3 teaspoons salt
  10. Prepare 3 teaspoon black pepper
  11. Take 2 pinches chili flakes
  12. Take 4 cups cheddar cheese, shredded

A from-scratch, homemade Broccoli Cheddar Soup recipe! This is cozy homemade comfort food at On-demand broccoli soup is kind of a necessity around here, especially while the weather is still. This seriously satisfying soup is brimming with hearty potatoes, nutritious broccoli and carrots and it's all embodied. A very good broccoli cheese soup.

Steps to make Broccoli Cheddar Soup:
  1. In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender.
  2. To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine.
  3. Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens.
  4. Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted.
  5. Remove from heat immediately after cheese is mixed in and serve.

Note: you can purée half of your soup in a blender or with a handheld immersion blender if you choose however. This Broccoli Cheddar Soup recipe uses simple ingredients but has so much flavor and creaminess. Some soups require hours and hours of simmering time to develop. Recipe: Roasted Broccoli & Cheddar Soup. by Anjali Prasertong. This soup was born on a hungry weeknight, when I was looking for a meal made with ingredients I almost always keep on hand.

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