Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto chicken and broccoli casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
And that's why this keto chicken broccoli casserole recipe is so perfect! It's inspired from a similar recipe that's a gem from an old cookbook in my collection, just much healthier. I also included a secret ingredient in the casserole that's not the norm in most chicken and broccoli bakes: parmesan cheese.
Keto Chicken and Broccoli Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Keto Chicken and Broccoli Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook keto chicken and broccoli casserole using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chicken and Broccoli Casserole:
- Prepare 2 whole Rotisserie Chickens (1,213g)
- Prepare 2 bags Steamfresh Broccoli Florets (8 cups)
- Prepare 6 slices Great Value Naturally Hickory Smoked Thick Cut Bacon
- Take 1 bottle Hormel Bacon Pieces
- Prepare 16 oz Whipped Cream Cheese
- Prepare 2/3 cup Sour Cream
- Take 2 cups Mild Cheddar Cheese
- Get 1/2 cup Shredded Parmesan, Romano, Asiago cheese
- Prepare 4 tbsp Lemon Juice
- Make ready 2 cups Chicken Broth Low Sodium
- Prepare 5 cloves Minced Garlic
- Make ready 2 tsp Onion Salt
- Make ready 1 tsp Thyme
- Take 1 tsp Oregano
- Get 2 tsp Crushed Red Pepper Flakes
- Make ready 1 tsp Ground Black Pepper
It is one of the best vegetables to enjoy on the keto diet. You can also choose to swap the broccoli in this casserole for cauliflower for an even. Broccoli cheddar is an amazing combination! So we made a delicious, low carb Cheddar Chicken and Broccoli Casserole We decided to add an interesting twist to the chicken and broccoli casserole by adding crushed pork rinds as the top layer.
Instructions to make Keto Chicken and Broccoli Casserole:
- Remove meat from chickens, dice and add to large mixing bowl
- Steam broccoli, dice and add to bowl
- Add all other ingredients except Cheddar to bowl and mix evenly
- Pour into casserole dish and top with shredded cheddar
- Bake at 375 for 30min
- Allow 15min to cool before serving
We usually use pork rinds as a coating for things like. Most cheesy broccoli chicken casseroles have tons of unnecessary carbs from canned cream of chicken soups, white rice, brown rice, and breadcrumbs. You don't have to use pre-packaged food like soup mixtures and stuffing mix to make a family favorite. Toss both the chicken and broccoli in the olive oil and sprinkle lightly with salt and pepper. This casserole is easy and delicious!
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