Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot potato broccoli soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot potato broccoli soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Crockpot potato broccoli soup is something which I have loved my entire life.
There's Nothing Like A Bowl Of Creamy Soup When It's Cold Outside. Enjoy Reduced Sodium Soup With The Same Delicious Taste You Love. And what's better on a cold and busy weeknight then a meal that's easy too?
To get started with this recipe, we must prepare a few ingredients. You can cook crockpot potato broccoli soup using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot potato broccoli soup:
- Prepare 1 bunch broccoli
- Get 2 cup soup stock (any variety)
- Take 1 can cheddar soup
- Get 1 can cream of celery soup
- Prepare 1 can low fat evaporated milk
- Get 1 packages Lipton ranch mix
- Make ready 1 onion
- Make ready 1 cup carrot
- Get 2 cup celery
- Make ready 1/2 cup mushrooms
- Take 1 cup ham
- Make ready 8 small potatoes
- Prepare 6 cup water
- Prepare 8 oz low fat cream cheese
- Get 1 tsp worchester sauce
- Prepare 1 tsp ground cloves
- Get 1 tsp garlic powder
- Make ready 1 tsp parsley
- Take 3 tbsp chives
Once vegetables are tender, place everything in a blender and blend it up. Chop remaining broccoli very small and add to the soup. Prepare vegetables as directed in the ingredient list. Easy Loaded Potato & Broccoli Cheese Soup.
Instructions to make Crockpot potato broccoli soup:
- Reserve 2 T stock. Add rest of soup stock and canned ingredients to crockpot. Rinse cans with water. Add rinse water from cans to soup and stir to mix.
- Dice onions, mushrooms, and ham. Saute in two tablespoons of reserved soup stock.
- Add sauteed ingredients to pot, stir and add water to cover.
- Chop broccoli, carrots and celery. Add to pot, stir and add water to cover.
- Peel and quarter potatoes. Add to pot, stir and add water to cover.
- Add spices EXCEPT the chives. Stir to mix.
- Set on high and cook for 3 hours. After 3 hours, add cream cheese. Set to low heat and cook another hour.
- Turn off heat, let cool and run soup through blender to process potato quarters.
- Reheat and serve garnished with chives.
This Slow Cooker Crack Potato and Broccoli Cheese Soup is ridiculously delicious!!! It is two of my all-time favorite soups combined into one bowl - Crack Potato Soup & Broccoli Cheese Soup. Potatoes, cream cheese, broccoli, cheddar cheese, bacon, and ranch. Add the broccoli, onion, carrots, chicken broth, cream of celery soup, seasoned salt, salt, black pepper, and cayenne pepper to the slow cooker. I just finished eating this wonderful yummy soup, and it was so easy to make.
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