Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy chicken and cheddar rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken and Cheddar Rice is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Chicken and Cheddar Rice is something that I’ve loved my entire life. They are nice and they look fantastic.
Sue Mallick with Food City presents a wonderful recipe for Creamy Chicken and Cheddar Rice at Food City's Cooking School. Sprinkle with garlic powder (if desired). Add soup and milk; Bring to boil.
To get started with this recipe, we must prepare a few components. You can cook creamy chicken and cheddar rice using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken and Cheddar Rice:
- Make ready 1 lb boneless skinless chicken breast, cut into strips
- Take 1 tsp onion powder
- Get 10 3/4 oz condensed cream of mushroom soup
- Get 12 oz evaporated milk
- Get 1 1/2 cup minute white rice, uncooked
- Prepare 2 cup chopped broccoli, fresh or frozen
- Take 1 cup shredded cheddar cheese
Broccoli Cheese Soup with Cheddar Bobbers. Creamy Chicken Noodle Soup with Pesto Drizzle. Creamy chicken and rice is so satisfying and a one-pot meal! This creamy rice casserole also also reheats really well.
Instructions to make Creamy Chicken and Cheddar Rice:
- Spray nonstick skillet with cooking spray. Add chicken; cover. Cook 5 minutes or until cooked through. Sprinkle with onion powder.
- Add soup and milk. Bring to boil. Stir in rice and broccoli; cover. Reduce heat to low; simmer 5 minutes or until rice is tender.
- Stir in 1/2 cup of cheese; sprinkle with remaining cheese.
Remove the chicken and set aside to cool. Remove the pot from the heat and stir in the shredded chicken, peas and carrots, cheddar, and lemon juice. Season with salt and pepper to taste. Everything, even the rice, cooks in a single baking dish so all you have to do is pop it into the oven. In under an hour, you have juicy, white meat chicken covered with melted cheddar cheese over a bed of creamy rice and vegetables.
So that’s going to wrap it up with this exceptional food creamy chicken and cheddar rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
