Broccoli Cheese Soup
Broccoli Cheese Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, broccoli cheese soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Broccoli Cheese Soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Broccoli Cheese Soup is something which I have loved my whole life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can cook broccoli cheese soup using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Cheese Soup:
  1. Make ready 3 tbsp butter
  2. Take 2 tbsp cold butter, cubed
  3. Get 1/2 cup yellow onion, diced
  4. Take 1/2 cup sliced leek, white part only, well rinsed
  5. Get 1/2 tsp sea salt
  6. Get 1/2 tsp cracked pepper
  7. Prepare 1 pinch fresh grated nutmeg
  8. Get 1 clove garlic, minced
  9. Take 1 tsp fresh thyme, chopped
  10. Get 3 cup vegetable broth
  11. Make ready 3 each heads of broccoli florets, chopped
  12. Make ready 1/2 cup heavy cream
  13. Get 1 1/4 cup grated cheddar
  14. Make ready 3 tbsp flour, use rice flour for gluten free

It's made with a roux, chicken stock, milk, a mix of cheese, and fresh broccoli. This is by far the best broccoli cheese soup I have been able to come up with. It's made with a roux, chicken stock, milk, a mix of cheese, and fresh broccoli. Melt butter in a pot over medium heat, then add the onions.

Instructions to make Broccoli Cheese Soup:
  1. In a large stock pot, saute onions a leek in 3 tablespoons of butter with salt, pepper and nutmeg- until softened,
  2. Add garlic and thyme until fragrant, 30 seconds
  3. Sprinkle flour in and cook about 2 minutes
  4. Slowly whisk in broth, stirring constantly, and bring to a boil
  5. Reduced heat and let simmer for five minutes
  6. Add broccoli florets and continue simmering for 20 minutes until broccoli is tender
  7. Add cream and simmer until warmed through
  8. Stir in cheese until melted
  9. Stir in cold butter

The Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, shredded carrots and a hint of nutmeg all cooked together in melted sharp cheese! The perfect comfort soup for the colder months! Soup is the comfort of the soul! If you love soups try this Slow Cooker Pasta e Fagioli Soup, Creamy Zuppa Toscana or Creamy Chicken Broccoli Soup. Fresh broccoli: You'll only need the florets for this recipe, the tree-like ends.

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