Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my easy cauliflower mac and cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Easy Cauliflower Mac and Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. My Easy Cauliflower Mac and Cheese is something which I’ve loved my whole life.
Cauliflower mac and cheese is extra cheesy and melty! This tastes so much like the real deal that I bet you won't even miss the carbs. I usually start with a bag of fresh cauliflower florets instead of a whole head, just because it's easier and I'm all about a short cut.
To get started with this recipe, we must first prepare a few ingredients. You can have my easy cauliflower mac and cheese using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Easy Cauliflower Mac and Cheese:
- Prepare 1 head cauliflower
- Make ready 1/3 cup sour cream for half head 1 cup if using the whole head
- Make ready 1 cup sharp cheddar cheeee
- Take Pinch salt
- Make ready 1/8 tsp lime juice (optional)
- Prepare 1 tsp garlic podwer
- Prepare 1 tsp onion powder
- Prepare 1 tsp basil
We have a couple other cauliflower recipes on our blog if you're interested in getting to know this magical vegetable a bit better. Stir the cheese into the sauce, then blitz until smooth with a hand blender, or in batches in a food processor. Pour over the pasta and cauliflower florets then, if you need to loosen it, add a little reserved pasta water - the sauce will. Even people who normally go for regular mac and cheese and have no interest in healthy eating whatsoever give it their passionate stamp of approval.
Instructions to make My Easy Cauliflower Mac and Cheese:
- Chop up cauliflower. In a small pot add water to cover cauliflower. Add salt and basil and bring to a boil for about 8 minutes.
- Drain cauliflower. Break up any big pieces. Add the sour cream and cheese.
- Add the rest of the remaining ingredients. Stir until well combined and the cheese has melted. Top it off with paraley.
The recipe is a huge crowd. By adding the cauliflower right to the cheese sauce, we're able to tuck a veggie right into the sauce without having to make a side dish to go with dinner. Hidden Cauliflower Mac and Cheese is a great way to sneak in a healthy vegetable and mask it with delicious creamy mac 'n' cheesy comfort food. So if my son isn't around, a big cheesy cauliflower casserole will take me up to a week to finish. My youngest daughter just nibbles bites here and there so she.
So that’s going to wrap this up for this exceptional food my easy cauliflower mac and cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!