Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lobster mac & cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
For an elegant seafood dish, Ina Garten adds tender, buttery lobster and Gruy�re to her Lobster Mac and Cheese recipe from Barefoot Contessa on Food Network. Here's what you need: lobster tail, homemade breadcrumb, parmesan cheese, salt, pepper, unsalted butter, all-purpose flour, cognac, whole milk, sharp white cheddar cheese, shredded comte cheese. Frontier Catering - Lobster Mac and Cheese.
Lobster Mac & Cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Lobster Mac & Cheese is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have lobster mac & cheese using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lobster Mac & Cheese:
- Make ready 1 pound cooked lobster chopped
- Get 16 oz macaroni pasta
- Make ready 2 cloves garlic, minced
- Make ready 1/2 cup red onion chopped
- Make ready 1/4 cup all purpose flour
- Prepare 3 cups whole milk
- Get 1 1/2 cups sharp cheddar cheese
- Prepare 1 1/2 cups gruyčre cheese
- Take 1 tsp dijon mustard
- Take 1/2 cup chopped chives
- Make ready 1/4 cup bread crumbs
- Make ready salt and pepper
Sweet, fresh lobster meat marries well with the zesty Cheddar and mellow Gruyère, while the subtle heat of Dijon mustard and cayenne. Comfort food with a swath of luxury. It's what's on this girl's menu. Lobster Mac and Cheese - one of the most comforting side dish loaded with cheesy goodness, chunks of lobster meat and great flavors for an absolute decadent meal!
Instructions to make Lobster Mac & Cheese:
- Cook pasta until del Dante. Follow the package instructions for time. Drain and rinse with cold water.
- Place 4 tablespoons melted butter in a saucepot over medium-low heat. Add garlic and onion; cook 5 minutes or until onion is softened. Whisk in flour; cook 1 minute. Pour in milk; bring mixture to a boil over medium-high heat, whisking frequently. Reduce heat to medium-low, and simmer 3 minutes or until sauce is smooth and thickened.
- Remove from heat, and whisk in cheeses and next 3 ingredients. Stir in 1⁄4 teaspoon salt and 1⁄4 teaspoon pepper. Fold in pasta and lobster. Pour into a greased 3-quart baking dish.
- Combine bread crumbs and remaining 2 tablespoons melted butter. Stir in remaining 1⁄4 teaspoon salt and 1⁄4 teaspoon pepper. Sprinkle over casserole. Bake at 375° for 30 minutes or until crust is crisp and sauce bubbles. Let stand 5 minutes before serving
Lobster Macaroni and Cheese - Creamy mac and cheese loaded with chunks of lobster! Add lobster and some deliciously creamy cheese to your mac and cheese – and now you've got a downright upscale romantic meal! Lobster Mac and Cheese, with succulent pieces of wild caught fresh water lobster or langostino, is possibly the best macaroni and cheese recipe you'll find! Just something about a Smoked Lobster Mac & Cheese - it just sounds delicious! And really, this Smoked Lobster Mac & Cheese recipe is pretty simple.
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