Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quick mac n' cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
In the mood for Mac and Cheese tonight? Our Alfredo Sauce will kick it up a notch. Check out one of our delicious pasta recipes!
Quick mac n' cheese is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Quick mac n' cheese is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick mac n' cheese using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick mac n' cheese:
- Get 8 oz cream cheese
- Take 1/2 cup heavy cream
- Take 1/4 cup whole milk
- Get 4 tbsp butter
- Get 1 1/2 packages elbows/ shells
- Take 1/2 cup Velveeta
- Prepare 1/4 cup cheddar cheese shreds
- Take 2 tbsp sour cream
- Make ready 1 can Campbell's cheddar soup
This homemade macaroni and cheese is just as quick as the kind that comes out of a box, is one thousand times more delicious, and won't leave you with a mass of gross congealed leftovers. (Seriously, have you ever tried to reheat leftover boxed mac and cheese? It's not pretty and neither is food waste!) Mac n cheese is a staple in our home. I made it and my boys enjoyed it although there was a 'curdling' consistency to the sauce mix. It was like I added ricotta or mashed cottage cheese when I didn't.
Steps to make Quick mac n' cheese:
- Pour milk, cream, cream cheese, Velveeta, cheddar soup, shred cheese in pot. Melt down
- Stir into drained pasta
- Stir in 2 tablespoons sour cream
- Enjoy!
Maybe the flour wasn't cooked enough with the butter mix? It was my first time making a homemade version but I will try again! Quick and easy – macaroni, cheese soup, milk and Colby cheese! The smoked gouda gives this dish its smoky rich flavor.. I used a little more colby-jack cheese than noted, and reserved a little handful to top the macaroni before going into the oven.
So that’s going to wrap this up with this special food quick mac n' cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
