Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy mac & cheese (no bake). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Easy Mac & Cheese (No Bake) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Mac & Cheese (No Bake) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook easy mac & cheese (no bake) using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Mac & Cheese (No Bake):
- Take 1 lb Uncooked macaroni noodles
- Take 1/2 stick salted butter
- Take 2 cup shredded sharp cheddar cheese (It turns out better if you buy the block and shred yourself)
- Get 1 can cheddar cheese soup
- Make ready 1/2 cup sour cream
- Get 1 cup milk
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp black pepper
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Steps to make Easy Mac & Cheese (No Bake):
- In a large pot boil 4 quarts of water with 1 teaspoon salt and cook pasta until al dente. Drain and set aside pasta.
- In a large saucepan on medium heat, melt 1/2 a stick butter.
- Add 1 can cheddar cheese soup, salt, & pepper. Stir about 1 minute or until smooth.
- Slowly stir in shredded sharp cheddar cheese and stir until melted.
- Add 1/2 cup sour cream and stir until well blended.
- Stir in 1 cup milk and stir until smooth.
- Add cooked macaroni noodles. Stir and serve!
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