Baked mac and cheese
Baked mac and cheese

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rao's will take your Mac and Cheese to the next level with our Alfredo Sauce. Simple ingredients, great flavors to please everybody and an unforgettable taste. For When Ordinary Cheese Doesn't Quite Hit The Spot.

Baked mac and cheese is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Baked mac and cheese is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have baked mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked mac and cheese:
  1. Take 1 box penne pasta
  2. Prepare 1 small box Velveeta cheese
  3. Make ready 1 small carton heavy whipping cream
  4. Take 1 small bag shredded mild cheddar cheese
  5. Make ready 1 small bag shredded colby jack cheese
  6. Get 1 salt (to taste)
  7. Prepare 1 pepper (to taste)

Melt butter in a large skillet over medium high heat. Baked Mac and Cheese Recipes The quintessential comfort food is even better baked. Next time you need to serve up something warm and cheesy, let these baked mac and cheese recipes be your guide. What to serve with Baked Mac and Cheese.

Steps to make Baked mac and cheese:
  1. Bring water to boil, following directions for pasta. Add pinch of salt to the water
  2. Once water is boiling, add pasta
  3. Cut Velveeta into small cubes and add to small saucepan. Cook over low to medium heat
  4. Add heavy cream and pepper to the small saucepan with Velveeta. Stir often, until all cheese is melted.
  5. Once pasta has finished, drain and pour into baking dish.
  6. Pour melted cheese mixture over pasta, coating evenly.
  7. Add both bags of shredded cheess , covering the pasta and cheese sauce.
  8. Bake at 375° until top starts to brown and cheese is bubbling around the edges

Mac and Cheese is worthy of serving as a meal in its own right, served with just a fresh green salad or simple vegetable side. Nothing heavy because Macaroni Cheese is so rich as it is! As a side dish, it will compliment virtually any non-Asian main dish. From simple Baked Pork Chops to Steak, a Roast Chicken to Crispy Garlic Chicken Thighs, the only. One, is that bad mac and cheese is both baked at too high of a temperature and for far too long.

So that’s going to wrap it up with this special food baked mac and cheese recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!