Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy baked or regular mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole. Create a layer of bacon inside the casserole.
Easy baked or regular Mac and Cheese is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Easy baked or regular Mac and Cheese is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy baked or regular mac and cheese using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy baked or regular Mac and Cheese:
- Take 1 stick of butter
- Prepare 2 cup of milk
- Take 1/4 cup of flour
- Prepare 1/4 cup of flour
- Make ready 3 cup of cups (any cheese you prefer)
- Prepare 1 ground black pepper to your taste
- Prepare 1 season salt to your taste
- Make ready 1 small dash of garlic powder
- Make ready 1 box of pasta
This is the classic baked Mac and Cheese of my childhood. You can add sun-dried tomatoes if you wish, or sometimes I substitute minced garlic for the salt and pepper to give it added zing! It can make Saturday Night more fun! Other cheese that work: mozzarella, jack cheese or pepper jack for a little zip, American and Velveeta as well for a creamier cheese sauce.
Instructions to make Easy baked or regular Mac and Cheese:
- Melt stuck of butter in pot
- Add first 1/4 cup of flour and one cup of milk. Whisk until smooth.
- Add 1/4 cup of flour and rest of milk. Whisk until smooth again.
- Should be boiling now and add cheese 1 cup at a time. Make sure cheese is melted.
- Add seasoning as desired.
- If you want baked mac and cheese turn oven on 350°F. Put mac and cheese and noodles in deep casserole dish together. Mix extra cheese and breadcrumbs together and sprinkle on top. Bake for about 15-20 minutes or until cheese is melted to your desire.
To add even more flavor to my homemade mac and cheese, I add Parmesan to the Panko topping - so good! Make sure to try out these favorites too! Sharp cheddar cheese has been aged longer than regular cheddar. As cheese ages, its flavor becomes more pronounced. Using aged cheese in a recipe can add complexity and rich flavor, even to humble favorites like mac 'n' cheese.
So that’s going to wrap this up for this exceptional food easy baked or regular mac and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
