Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spaghetti sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Spaghetti Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Spaghetti Sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti sauce using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Sauce:
- Get 28 oz Crushed Tomatoes
- Make ready 6 oz Tomato Paste
- Prepare 1 tbsp Italian Seasonings
- Prepare 1 tbsp Minced Garlic
- Get 1/4 cup Diced Onion
- Get 2 tsp Sugar
- Prepare 2 tsp Ground Black Pepper
- Take 1/4 tsp Seasoned Salt
- Prepare 1 tbsp Unsalted Butter
Add the crushed tomatoes, tomato paste and marinara sauce. Stir to combine, and then add the sugar, salt, oregano, thyme, crushed red pepper (if using) and bay leaves. This is my favorite spaghetti sauce recipe. It comes from a freezer cookbook called Once a Month Cooking.
Instructions to make Spaghetti Sauce:
- Mix all ingredients in small saucepan and simmer for at least 30 mins.
- Good starter sauce…nice to play with.
This makes alot so plan on freezing about half of the recipe. You can use this sauce on spaghetti, manicotti, veal (or chicken) scallopini, or French bread pizza In a Dutch oven, cook ground beef and onion until meat is no longer pink and onion is tender; drain. Add the next eight ingredients; bring to a boil. Spaghetti sauce is essentially any sauce that you put on spaghetti. Traditional spaghetti sauce is often just a more complex marina sauce that has additional spices and may be made with meat, vegetables, cheese, etc.
So that’s going to wrap this up with this special food spaghetti sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
