Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker bolognese sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cooking & baking supplies and more. Discover hundreds of ways to save on your favorite products. The slow cooker takes the work and mess out of simmering an Italian-inspired Bolognese meat sauce that's perfect for ladling over a plate of hot pasta.
Slow Cooker Bolognese Sauce is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Bolognese Sauce is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Bolognese Sauce:
- Make ready Olive oil to coat the pan
- Make ready 2-3 garlic cloves, sliced in half
- Prepare 1-2 Cups carrot, diced
- Prepare 1 lb ground beef
- Make ready 1 lb ground pork
- Take 1 Cup low sodium chicken stock
- Prepare 1 (28 oz) can of tomato puree
- Make ready 1 (28 oz) can of no sodium crushed tomatoes
- Take 1 (6 oz) can of tomato paste
- Take 3 tsp dried oregano
- Get 3 tsp dried basil
- Make ready 1-2 tsp garlic powder
- Prepare 1-2 tsp sugar
- Get 2-3 bay leaves
- Prepare Ground black pepper for taste
Perfect homemade bolognese sauce in the slow cooker! This bolognese is slow cooked for hours to give it that rich, delicious flavor. Make a large batch and freeze it for lasagnas, and quick weeknight pasta dinners all winter long! We're throwing a bunch of ingredients into a crockpot and slow cooking a big batch of.
Instructions to make Slow Cooker Bolognese Sauce:
- Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan.
- Next, add the carrots to the pan. Heat for about 10 to 15 minutes.
- Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker.
- Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it.
- Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours.
- Stir together and then serve over pasta or even try it over spiraled zucchini.
- Enjoy!
This slow cooker bolognese is an incredibly delicious sauce that will have you going back for seconds. By the time this sauce is ready, it will be loaded with lots of delicious flavors and have a lovely aroma. In a large skillet over medium heat, heat oil. Add tomato paste and stir until combined, then add ground beef and cook until. Slow Cooker Bolognese Sauce is a staple in my home!
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