Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy pasta sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Pasta Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Pasta Sauce is something that I have loved my entire life. They are fine and they look fantastic.
Fresh, Homemade Pasta & Noodles in Minutes Using Your Favorite Ingredients. This sauce is perfect for freezing in an ice cube tray. I just pop out a couple of cubes from the freezer and add to a pasta dish for a quick and easy meal.
To get started with this recipe, we have to prepare a few ingredients. You can have easy pasta sauce using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Pasta Sauce:
- Prepare 1 can prefered soup
- Get 1/2 can half and half cream
- Prepare 1 can your choice of veggies
- Prepare 1 pinch salt and pepper to taste
- Take 1 1/2 tbsp cornstarch
- Get 1 use as much or as little pasta as you want. any type you want!
A simple tomato sauce will never go out of style. A can or two of good tomatoes, a lot of garlic, and a bit of fresh herbs, simmered together until your kitchen smells like an Italian restaurant, is effortless comfort food at its very best.. Pasta sauce doesn't need to be fussy or complicated to be good. Actually, the best ones are tried.
Steps to make Easy Pasta Sauce:
- Remember to salt your pasta water so that it tastes as salty as the sea. Let it come to a boil and add in your pasta. I like Catelli Smart. It's healthy and quick to cook.
- Put half can of half and half milk to your can of soup to make sauce creamy. I choose cream of broccoli by Campbell's
- Add veggie water from can into soup and stir in the veg you want. I chose Summer Sweet Peas.
- Once soup is almost at a boil put corn starch into plastic container with lid, add cold water and shake till it's all mixed together. Add mixture to soup and stir till thick. I use corn starch instead of flower because it doesn't give the sauce that dull flavor no matter how much spice you use.
- Makes large quantity of sauce so if your not serving a full house you can take clean jars and instantly pour left overs into jars. Put lids on and place in fridge. The steam from the sauce and the sharp cold of the fridge reseals the jars as if you had done it the proper way. Lasts for about a week in the fridge if your not like me and eat lots of pasta haha
- Season with salt and pepper to taste. Add sauce to cooked pasta and enjoy! This is also an awesome pasta 'salad' when it gets cooled!
Giada De Laurentiis' meaty pasta sauce is made all in one pot. Be sure to break up any large clumps when sauteing to fully incorporate the meat with the tomatoes, basil and parsley. Plain, simple, no frills, basic red sauce that tastes great on a variety of pasta and is not watered down. For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen.
So that’s going to wrap this up with this special food easy pasta sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
