Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef & mushroom bolognese. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef & Mushroom Bolognese is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef & Mushroom Bolognese is something that I have loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can have beef & mushroom bolognese using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef & Mushroom Bolognese:
- Prepare 6 oz uncooked fettucine pasta noodles
- Get 1 non stick olive oil cooking spray
- Make ready 1 lb ground beef
- Get 3/4 cup chopped onion
- Prepare 1/2 tsp garlic salt
- Get 8 oz sliced fresh mushrooms
- Get 3 tbsp tomato paste
- Prepare 2 can (14.5oz) hunts diced tomatoes with fennel & red pepper
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Steps to make Beef & Mushroom Bolognese:
- this recipe is by the Hunts brand company
- cook pasta according to package directions. and set aside.
- spray a large skillet/frying pan with non stick spray. heat over medium-high heat until hot.
- add beef, onion and garlic salt. and cook until beef is no longer pink and is browned.
- remove all grease and dripping except 1tbl.
- add mushrooms and tomato paste and cook until mushrooms r tender.
- add undrained diced tomatoes. reduce heat and simmer about 5 min. or until heated throughout.
- stir in pasta and simmer for a few more minutes.
- serve!
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