Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tricia's carrot spaghetti sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Great recipe for Tricia's Homemade Spaghetti Sauce.. I don't necessarily think the secret is the onions and carrots, it's the cinnamon. I've made chili with cinnamon before, but never spaghetti sauce.
Tricia's Carrot Spaghetti Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Tricia's Carrot Spaghetti Sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tricia's carrot spaghetti sauce using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tricia's Carrot Spaghetti Sauce:
- Take 1 pound organic ground beef
- Take 2 stalks celery chopped
- Get 6 carrots juiced
- Prepare 1 medium onion chopped
- Make ready 1 package baby bella mushrooms chopped
- Prepare 2 tbls balsamic vinegar
- Make ready 1/4 cup lime juice
- Get 1 tbls dried basil
- Get 1 tsp garlic powder
- Get 5 cloves garlic chopped
- Get 1/4 teaspoon sage
- Get 1/2 teaspoon parsley
- Prepare 1 tbls agave nectar
- Get 1 teaspoon seasalt
- Make ready 2 cups organic chicken broth
Everyone seems pretty skeptical until they try it. Carrots give the perfect sweetness to this sauce, and add some healthiness to it, too! In the original recipe, you make a huge batch, then freeze the leftover sauce in muffin tins, which then gives you a whole big Ziploc full of spaghetti sauce. Carrots add a depth of flavour and a light sweetness to the sauce, which helps to eliminate the tart flavour that often accompanies tomato sauces.
Instructions to make Tricia's Carrot Spaghetti Sauce:
- Brown ground beef and drain excess fat
- Add all ingredients to the pot including carrot juice and pulp
- Simmer on low as long as you like without burning
The tomatoes make the sauce an easy sell to the rest of the family. For slightly older babies and toddlers with a pincer grasp and good biting / chewing skills, I love the pasta wheels pictured. Very easy to grip and take bites off, and they grab lots of sauce. Variations on This Baby Pasta Sauce. While I like to use soft white beans to thicken the sauce, red or yellow lentils work well too.
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