Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, amies "pinoy" spaghetti sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The sauce for Filipino spaghetti is made sweeter and there are other unique ingredients added, such as banana ketchup and sliced hot dogs. Cook it according to package instructions for best results. Set the noodles aside when done.
AMIEs "PINOY" Spaghetti SAUCE is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. AMIEs "PINOY" Spaghetti SAUCE is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have amies "pinoy" spaghetti sauce using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make AMIEs "PINOY" Spaghetti SAUCE:
- Take 900 grams pasta spaghetti
- Take 1 big bottle ketchup (catsup)
- Take 1 big can tomatoe sauce (4 cups)
- Make ready 1/2 cup tomatoe paste
- Take 700 1/2 grams ground meat (pork or beef)
- Make ready 4 pieces hotdogs, diced
- Get 1 medium sized onion, sliced
- Get 1 tsp garlic, minced
- Prepare 2 tbsp salt
- Take 2 tbsp brown sugar
- Take 1 tsp fresh ground black pepper
- Make ready 1 liter water
- Get 3 tbsp cooking oil
- Get 2 medium sized carrots, finely sliced
- Get 2 can liver spread (small size)
- Make ready 1 cheddar cheese
And with regard to the Italian seasoning. Strain spaghetti and toss in the sauce. Transfer on a serving plate, top with cheese and serve. Sauté garlic, onion and ground pork in oil.
Steps to make AMIEs "PINOY" Spaghetti SAUCE:
- Cook the spaghetti in a boiling salted water according to package time.
- In a separate pan, saute the garlic and onions for 2 minutes. Add carrots. Cook for a few minutes.
- Put in the meat and cook for 5 minutes. Add liver spreads and cook for 2 minutes.
- Pour in the tomatoe sauce, catsup, tomatoe paste and water then let it boil and simmer for 30 minutes in a low-medium heat.
- Season with salt and pepper. Add sugar and hotdogs. Mix thoroughly until well blended. Cook for another 5 minutes.
- Arrange the spaghetti pasta in an individual plate or in a large serving bowl. Pour in the sauce over the spaghetti and top with cheese.
- Serve hot!!!
- NOTE: You can use SPICY catsup, if desired.
Now what exactly is Filipino spaghetti? Well, imagine a traditional bolognese sauce. But then take that sauce, load it up with cut-up hot dogs, and then simmer that in a sweetened tomato sauce. Filipino Style Spaghetti Cooking Instructions In a sauce pan or wok, saute garlic and onions in cooking oil. This Filipino Spaghetti recipe is the star at a birthday party or any other festive celebrations in the Philippines.
So that is going to wrap it up with this exceptional food amies "pinoy" spaghetti sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
