Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, extra cheesey garlic bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Extra Cheesey Garlic Bread is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Extra Cheesey Garlic Bread is something which I’ve loved my whole life.
I got this out of a Mr. Food cookbook and it's delicious, cheesy, and so rich. We love it at our house!
To get started with this particular recipe, we must prepare a few components. You can cook extra cheesey garlic bread using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Extra Cheesey Garlic Bread:
- Prepare 1 cup sharp shredded cheddar
- Make ready 1 cup grated parmesan cheese
- Take 1 cup mayo
- Get 1 tsp garlic powder
- Get 1 long loaf of Italian or French bread, split lengthwise
We'll usually break out the garlic bread when serving something like pasta or soups. Just perfect for soaking up extra sauce on your plate or dipping into soup. Try this garlic bread served next to our garlic basil marinated chicken breasts. This Cheesy Garlic Bread has been pictured repeatedly on my website since the beginning of time.
Instructions to make Extra Cheesey Garlic Bread:
- Preheat oven to broil.
- In a large bowl combine the cheeses, mayo and garlic powder.
- Spread mixture on both sides of bread and broil for a few minutes until cheese is golden brown and bubbly.
- Slice and serve immediately.
- Feel free to add any extras to this like herbs or spices, tomatoes, pesto – *.
I want to tell you that's because I'm so addicted to it. I made this tonight and man it hit the spot for my garlic bread craving! So buttery and garlicky, love it! This will become a regular side dish in our. Cheesy Garlic Pull-Apart Bread is stuffed with mozzarella cheese and coated in herb butter.
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