Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, garlic bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic Bread is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Garlic Bread is something that I have loved my whole life.
Find plain garlic bread, garlic cheese bread, and garlic toast versions. Whether you serve it as an appetizer or as a side dish with your favorite pasta dishes, you'll love these garlic bread recipes. Find plain garlic bread, garlic cheese bread, and garlic toast versions.
To get started with this particular recipe, we must prepare a few ingredients. You can cook garlic bread using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Bread:
- Prepare 4 clove garlic
- Make ready 1/2 stick butter
- Make ready 1 tbsp basil
- Make ready 1 1/2 cup shredded mozzarella, or pizza cheese mix
- Take 1 loaf Italian bread or ciabatta bread, not sliced
After this, I will NEVER BUY STORE BOUGHT GARLIC BREAD AGAIN!!! We love garlic bread and this one tops all garlic breads!! Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.
Steps to make Garlic Bread:
- Preheat oven to 400°F
- Finely chop the garlic
- In a pan, on medium low heat, add the butter and garlic.
- Make sure not to burn butter. Once butter is melted, add basil and simmer for another 5 minutes
- Slice the bread in half the long way, so there is a top and a bottom.
- Spread the garlic mixture over the bottom half of bread. Leave a little to spread on the top half. You can spread it with a brush or a spoon.
- Evenly spread the cheese across the bottom half, filling in air pockets in the bread for that extra surprise.;-)
- Put the bread on a baking rack, on a cookie sheet.
- Bake for approximately 20 minutes or until cheese is melted through. You can check by lifting the top half off, if it comes off, you need more time.
- When finished, remove bread and slice into an inch to an inch and a half slices. Makes 8 - 10 slices.
Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices. Wrap the bread up in foil, then bake. This will keep the bread soft while infusing garlicky-butter into each slice. The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness.
So that’s going to wrap this up with this exceptional food garlic bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
