Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic knots. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Garlic knots is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Garlic knots is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have garlic knots using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic knots:
- Make ready 1 lb Ball of Fresh Pizza Dough
- Take 5 Cloves Garlic
- Get 2 Tbsp Fresh Parsley
- Prepare 1/4 Cup Extra Virgin Olive Oil
- Prepare to taste Salt and Pepper
- Take Parmesan cheese
Using fresh rosemary makes these knots especially fragrant. In a large bowl, combine the remaining ingredients; add the warm knots and gently toss to coat. Right before baking the knots, spread them with half of the butter-garlic mixture. Take the pan out and spread knots with the remaining butter mixture.
Instructions to make Garlic knots:
- Preheat the oven to 400 degrees, line a baking sheet with parchment paper.
- Place the ball of dough on a floured surface and cut it ½ inch strips. Form the knots from each strips and place them on the parchment lined baking sheet.
- Bake for 15 to 20 minutes or until lightly golden brown, meanwhile make the oil.
- In a small food processor, add the garlic, oil and parsley, blend until smooth.
- Immediately out of the oven add the knots to a large bowl and pour over the garlic oil, season with a little salt and pepper and toss together until they are well coated in the garlic oil.
- Notes- I used minced garlic, and Italian seasoning, with a cheap just add water pizza dough. It didn’t make much as you can see….. from the one bag…. I do have an easy recipe for pizza dough, but for this I didn’t have the time to make it and I had the bag of pizza dough to use up anyway.
- Add some parmesan cheese when tossing in the oil mixture….
Transfer knots to a wire rack to cool completely. Prepare the garlic butter by mixing the butter, garlic, and parsley. This garlic knot recipe really is a keeper. It's quick, easy and a fun way to dress up traditional side bread. Pair them with a pasta dish like spaghetti or lasagna with a side salad for a complete, satisfying family meal.
So that is going to wrap this up for this special food garlic knots recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
