Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic pull apart cheese bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Cheese and Garlic Crack Bread is EPIC! "Crack bread" is an appropriate name for this because it's garlic bread - on crack…. It's basically a cheesy garlic bread, but so much more fun AND delicious! Cheese, garlic and bread - in pull apart bread form.
Garlic pull apart cheese bread is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Garlic pull apart cheese bread is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have garlic pull apart cheese bread using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic pull apart cheese bread:
- Take 1 sturdy loaf of bread
- Get 2 Tbsp olive oil
- Get 2 Tbsp unsalted butter
- Take 6 cloves garlic minced
- Take 1 tsp Italian seasoning
- Prepare 8 oz mozzarella shredded or cubed
This delicious Easy Cheese Pull-Apart Garlic Bread is a buttery, cheesy, garlicky bread side. It is rich, with the perfectly melded flavors of garlic, butter, and cheese. Grab a piece and enjoy the browned, caramelized outside, and fluffy, cheesy inside. But in this case, it's not just about the butter… it's also about the cheese.
Steps to make Garlic pull apart cheese bread:
- Preheat the oven to 350 degrees. Line a baking sheet with some aluminum foil and place the loaf of bread in the center. Making sure to cut only 2/3 of the way through the bread, cut slits on a diagonal on both sides to resemble a diamond shape (make sure you don't cut all the way through) set aside.
- In a small saucepan, add the oil, garlic and butter and bring to a sizzle. Allow it to cook together on medium low heat for just about a minute, remove from the heat, add the Italian seasoning and set aside. Using a pastry brush, brush the garlic oil mixture all over the top and between each piece of bread and stuff each piece with a piece (or shredded) mozzarella.
- Gather up the sides of the aluminum foil that the bread is sitting on and wrap it around the base of the bread. With another piece of foil, wrap the top of the bread. Pop it in the oven for 15 minutes, remove the foil, increase the temperature to 375 degrees and bake for an additional 15 minutes or until the top is nice and crispy.
This simple skillet bread uses a couple of kitchen shortcuts and a generous amount of garlic, butter, and cheese to make a pull-apart bread that's soft but oh-so-cheesy and nearly impossible to stop snacking on. It is a soft pull-apart bread with awesome crust and garlic aroma. Treat your family with this simple but incredibly tasty bread. No one can resist trying a few pieces of this bread. Seriously, it was hard for me not to eat the whole loaf.
So that is going to wrap this up for this special food garlic pull apart cheese bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
