Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's garlic commanders bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Be the first to review this recipe. This bread is served at Commander's Palace restaurant in New Orleans. The challenge is always not to eat too much of this before your dinners are served!
Mike's Garlic Commanders Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Mike's Garlic Commanders Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's garlic commanders bread using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Garlic Commanders Bread:
- Take Gilroy Garlic Spread
- Prepare 1 lb Fresh Sourdough French Bread [cut in half]
- Prepare Motzerella Cheese [room temp]
- Make ready Parmesan Cheese [room temp]
- Get Garlic Artichoke Sun Dried Tomato Spread [see attached recipe below]
The tent can be expanded to accommodate more guests. Use this flavorful blend of garlic, Romano Cheese and parsley on bread cubes to make croutons or try on your Caesar salad. Premium quality and fresh flavor guaranteed. All Served with Choice of Mikes Marinara or Meat Sauce.
Steps to make Mike's Garlic Commanders Bread:
- With the exeption of the pizza crusts, chicken and olive oil - follow the directions for the garlic topping in this recipe attached below. Just add everything together and mix it well. - - https://cookpad.com/us/recipes/350708-mikes-gilroy-garlic-chicken-pizza
- Preheat oven to 350°.
- Cut bread in half. Generously smear on garlic topping. Then, top with Motzerella Cheese followed by Parmesan Cheese to preference.
- Place bread in oven and bake for 20 to 25 minutes 350°. Serve hot.
- Enjoy!
Served with House or Caesar Salad and Garlic Knots or Bread. The most elegant variation of 'French-style meat' is the one with chicken. What makes it so delicate is a layer of finely grated apples and fried sweet onions. Nutmeg and a bit of garlic bring the chicken to perfection. Garlic Bread - Loss of Garlic.
So that is going to wrap this up with this special food mike's garlic commanders bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
