Garlic Knots
Garlic Knots

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic knots. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Garlic Knots is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Garlic Knots is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have garlic knots using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Knots:
  1. Take 1 pizza dough or 12 oz can of biscuits
  2. Take 1/3 cup olive oil
  3. Prepare 1 tsp garlic powder
  4. Take 3 tsp parmesan cheese
  5. Make ready 1 tsp oregano

In a large bowl, combine the remaining ingredients; add the warm knots and gently toss to coat. So simple and quick to make, these delicious knots of herb-seasoned bread will do well to complete just about any meal. Or eat these tasty knots as a snack between meals, with your favorite spread slathered on! Using fresh rosemary makes these knots especially fragrant.

Instructions to make Garlic Knots:
  1. Preheat oven to 400°F. And grease a baking sheet.
  2. (I use pizza dough but you could also use a can of biscuits). Rip off small pieces of dough and roll out then tie in a knot. Then lay about an inch or 2 apart on the baking sheet.
  3. Bake for about 8 to 10 minutes for biscuits (maybe a little longer for pizza dough) or until the dough is golden brown.
  4. Mix all the other ingredients together in a bowl then brush over the baked knots. Serve with marinara sauce and enjoy :)

Right before baking the knots, spread them with half of the butter-garlic mixture. Take the pan out and spread knots with the remaining butter mixture. Transfer knots to a wire rack to cool completely. Prepare the garlic butter by mixing the butter, garlic, and parsley. This garlic knot recipe really is a keeper.

So that is going to wrap this up with this exceptional food garlic knots recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!