Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Garlic bread is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Garlic bread is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook garlic bread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic bread:
- Take 2 cups maida
- Get 1 cup warm milk
- Get 1 tbsp finely chopped garlic
- Prepare 1 tbsp finely chopped coriander
- Make ready 1 tbsp chili flakes
- Make ready 1 tsp black pepper
- Make ready 3 tbsp butter, cheese
- Make ready to taste Salt
Remove bread when it is toasted golden brown in color. After this, I will NEVER BUY STORE BOUGHT GARLIC BREAD AGAIN!!! We love garlic bread and this one tops all garlic breads!! Place the garlic in the bowl of a food processor and process until minced.
Steps to make Garlic bread:
- Take a large bowl add maida, salt and make dough with milk, rest for 10 minutes.
- Take a small bowl mix butter, chilli flakes, black pepper powder, salt,and chopped coriander leaves now spread grated cheese on the dough.
- Next spread the mixture and fold the dough and spread some coriander and cheese also on the top now bake preheated oven 10 mints.
- Cut and serve hot.
Add the parsley, oregano, salt and pepper and pulse twice. Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices. Wrap the bread up in foil, then bake. This will keep the bread soft while infusing garlicky-butter into each slice. The secret to really good garlic bread is to keep it simple.
So that’s going to wrap it up with this special food garlic bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
