Eggplant salad sandwich
Eggplant salad sandwich

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggplant salad sandwich. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggplant Parmesan Sandwiches make for a great hot lunch or dinner and have crispy eggplant, parmesan and mozzarella cheeses, marinara sauce, and basil. Includes eggplant, lemon, extra-virgin olive oil, flat leaf parsley, garlic cloves, ground cumin, salt, pepper, feta cheese, cucumber, black olives, plum tomatoes, green pepper, toasted walnuts, pita bread. Put two or three rounds of eggplant slices on top of the bottom.

Eggplant salad sandwich is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Eggplant salad sandwich is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggplant salad sandwich using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant salad sandwich:
  1. Make ready 1 middle size eggplant
  2. Take 1/2 cooked chicken breast
  3. Prepare 3 eggs
  4. Take 1/4 onion
  5. Get 2 teaspoon viniger
  6. Make ready 1 teaspoon sugar
  7. Prepare oil for frying
  8. Make ready mayo
  9. Get your favorite bread

Dip eggplant slices in egg whites, and dredge in breadcrumb mixture. Arrange on a wire rack coated with cooking spray in an. As an Amazon Associate I earn from qualifying purchases. It is almost exactly like my eggplant parmesan recipe but just in sandwich form!

Steps to make Eggplant salad sandwich:
  1. Peel eggplant, warm up your pan and put a few drops of you favorite oil. Slice eggplant and fry till a gold color
  2. Place fried eggplant on a paper towel and let it to suck the rest of an oil
  3. Slice your onion. Vrinse it with hot water to get rid of strong onion smell. Place in a plastic container, add sugar and viniger. Put a lead on the container, let it sit for 20-30 min.
  4. Place an eggplant in a bowl, add sliced boiled chicken and sliced boiled eggs. Get your onions from the container, slice in smaller pieces,if needed.
  5. Mix all the ingredients, add mayo. Use your favorite bread and enjoy!

Slice the eggplant into one-inch slices. Spread evenly on a baking sheet, season with salt and drizzle with a bit of olive oil. Try this tasty and grain-free eggplant sandwich recipe today that is certified delicious, healthy, and nutritious. Keep in fridge until you crave a sandwich. Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions.

So that’s going to wrap this up with this special food eggplant salad sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!