Eggplant Paprika
Eggplant Paprika

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, eggplant paprika. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Eggplant Paprika is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Eggplant Paprika is something that I have loved my entire life.

Eggplants are wonderful vegetables, and they are also excellent to cook with. Pinch of cayenne pepper or any chili powder of your. This video teaches you how to make an amazing recipe that I make All the time.

To get started with this recipe, we have to first prepare a few ingredients. You can have eggplant paprika using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eggplant Paprika:
  1. Make ready 1 large eggplant, aubergine
  2. Get 1/2 tsp salt
  3. Prepare 1/4 cup paprika
  4. Prepare 1/4 tsp ground black pepper
  5. Make ready 1 olive oil, extra virgin

Paprika is one of my favorite spices and I made this dish as simple as. Mix lamb together with garlic, paprika, parsley, lemon and oil and season to taste. Plate with eggplant, paprika and parsley, isolated on white background. Homemade Canned Grilled Eggplant and Bell Pepper with garlic, parsley, vinegar and oil in glass jar, rustic still life, selective.

Instructions to make Eggplant Paprika:
  1. Peel and slice the eggplant. Coat with oil. Season with salt, pepper, and paprika.
  2. Put on a hot grill. Grill each side for 2 minutes. Turn and repeat till done.
  3. Serve hope you enjoy!

See more ideas about Eggplant caponata, Caponata, Eggplant recipes. Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec) or brinjal (South Asia, South Africa) is a plant species in the nightshade family Solanaceae. The best strategy is to play up the savory taste, umami. My eggplant parmesan recipe will be the one you use over and over again. As an Amazon Associate I earn from qualifying purchases.

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