Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, balado terong tomat (balado eggplant tomato). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Balado terong tomat (Balado eggplant tomato) Is very simple and easy to make. Pan-fried eggplant is topped with red chile peppers, onion, and garlic for a spicy vegetarian dish from Indonesia known as Terong Balado. Balado Terong is one of famous sambal recipes in Indonesia.
Balado terong tomat (Balado eggplant tomato) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Balado terong tomat (Balado eggplant tomato) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have balado terong tomat (balado eggplant tomato) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Balado terong tomat (Balado eggplant tomato):
- Make ready 400 grams purple eggplant, washed and cut into large dice
- Prepare 2 medium-size tomatoes, peeled and chopped roughly
- Take 1 stalk lemongrass, take the white part and slightly bruise
- Get 1 cm galangal, wash and slightly bruise
- Get 1 cm ginger, wash and slightly bruise
- Get 1 bay leaf
- Make ready 5 shallots, peeled and washed
- Prepare 3 cloves garlic, peeled and washed
- Get 1/2 tsp salt
- Take 1/4 tsp ground black pepper
Always try before say NO najmahattamimi. A very simple dish, perfect with hot white rice ? Serve this with steam rice and you'll never stop eating. Let's get busy! (Teman-teman, ini aku share resep bikin Terong Balado yang yummy banget.
Instructions to make Balado terong tomat (Balado eggplant tomato):
- Put in shallots, garlic, salt and ground pepper in a blender. Crush them very well.
- Heat oil in pan and fry the eggplant until softened then remove and set aside
- Give a little cooking oil on a pan, fry the spice that has been crushed. Stir-fry until fragrant then add the ginger, bay leaf, galangal and lemongrass.
- Add tomatoes in, fry tomatoes until the juice is shrinking.
- Finally add the eggplant in and stir-fry, mix well. Let it cook until the eggplant shrinking. Balado terong tomat ready to serve. Enjoy 😋😋😋
Soak the eggplant slices into the water so that eggplant does. Terong Saus Tomat Pedas - Eggplant in Spicy Tomato Sauce Here comes the sauce. Finally, it's time to make the sauce. Simply sauté the aromatics (garlic, ginger, and chilies), and season with tomato ketchup, kecap manis, fish sauce, pepper, sugar, and water. Once the sauce boils, add the fried eggplants, and toss gently to coat.
So that is going to wrap this up with this special food balado terong tomat (balado eggplant tomato) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
