Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, angel hair filled roasted eggplant. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Angel Hair Filled Roasted Eggplant is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Angel Hair Filled Roasted Eggplant is something that I have loved my entire life.
Toss the angel hair with the eggplant mixture. Add the mozzarella and Parmesan and toss to combine. Spoon the pasta mixture into the pan.
To get started with this recipe, we have to prepare a few components. You can cook angel hair filled roasted eggplant using 30 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Angel Hair Filled Roasted Eggplant:
- Get 1 FOR EGGPLANT
- Prepare 2 large eggplant halfed or 4 medium eggplant, peeled and the eggplant pulp scooped out with a melon baller to make a boat shape with sturdy sides and bottom. Reserve pulp.
- Take 1/4 cup olive oil mixed with 1 teaspoon pepper, 1 teaspoon garlic powder, 1 tablespoon parmesan cheese and 1/4 teapoon red pepper flakes. This is for brushing eggplant before roasting.
- Take 2 oz cooked angel hair pasta, drained
- Make ready 1 tbsp olive oil
- Make ready 1 tbsp butter
- Make ready 1 reserved eggplant pulp, chopped
- Prepare 4 clove garlic, minced
- Take 1 small onion, chopped
- Take 1/4 cup chicken broth
- Make ready 2 tbsp heavy cream
- Get 1 tsp lemon juice
- Prepare 1/4 tsp red pepper flakes
- Make ready 1/2 tsp black pepper and salt to taste
- Take 1/2 cup mixed shredded cheese, I used a blend of italian four cheese and sharp cheddar
- Take 1 FOR SIMPLE TOMATO SAUCE
- Make ready 16 pepperoni slices
- Make ready 2 minced cloves garlic
- Make ready 1 1/2 small onion, chopped
- Take 1/4 tsp red pepper flales
- Get 1 28 ounce crushed italian tomatoes
- Get 1 15 ounce can diced tomatoes
- Get 1 tbsp heavy cream
- Take 1 tsp italian seasoning
- Take 1/4 cup grated parmesan cheese
- Prepare 1 FOR TOPPING
- Make ready 1 1/2 cup mixed shredded cheese, I used italian four cheese blemd and sharp cheddar
- Prepare 3 chopped green onions
- Prepare 1 tsp italian seasoning blend
- Take 1 reserved cooked pepperoni
Place the second pastry sheet atop the pasta filling. Pinch the edges of the pastry sheets together to seal. After having delicious eggplant rollatini at a restaurant, I decided that I HAD to learn how to make it. Here is what I came up with.
Steps to make Angel Hair Filled Roasted Eggplant:
- MAKE SIMPLE TOMATO SAUCE
- In a saucepan add pepperoni and crisp up and render fat, remove and reserve for later.
- Add onion and garlic to saucepan and soften, add red pepper flakes, black pepper, italian seasoning and salt to taste. Add crushed tomatoes, diced tomatos, cream and simmer 30 minutes, add parmesan cheese and heat through.
- ROAST EGGPANT SHELLS
- Preheat oven to 425, line a baking sheet with foil and spray with non stick spray
- Brush eggpants all over with seasoned olive oil mixture, roast on prepared pan until tender but still holding its shape, about 20 minites depending on size of eggplant.
- PREPARE ANGLE HAIR PASTA SAUCE
- In a skillet heat olive oil and butter, add eggplant pulp and cook until golden add onion and garlic, soften add broth and cream and lemon and seasonings add cooked angel hair pasta and cheese, remove from heat and mix well.
- ASSEMBLE AND FINAL ROASTING OF EGGPLANT
- Fill each eggplant shell with angel hair mixture evenly. Combine shredded topping cheese with the green onions and italian seasoning mix well and divide evenly over pasta stuffed eggplanr. Top with reserved pepperoni.
- Put back into the preheated 425 oven just until hot and cheese melts, 10 to 15 minutes.
- Serve with the tomato sauce.
- This is good as a combination vegetable / pasta side or all on its own with a salad.
Eggplant slices are rolled around ricotta and prosciutto and served with angel hair pasta. Angel Hair with Shrimp Pasta Recipe Place eggplant slices and pepper strips in a grill basket (or place vegetables on a sheet of heavy duty * You can roast the vegetables if you prefer. Coat a baking sheet with cooking spray. Coated with bread crumbs, parmesan cheese, oregano, and basil.
So that’s going to wrap this up with this special food angel hair filled roasted eggplant recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
