Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, deep fried mac n cheese bites. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Deep Fried Mac N Cheese Bites is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Deep Fried Mac N Cheese Bites is something that I have loved my entire life.
Crunchy, cheesey, delicious these mac n cheese bites are a tasty way of eating your macaroni and cheese. Once your mac-n-cheese is cooked, allow it to cool completely. You may to leave it in the fridge for a couple hours before starting to handle it.
To begin with this particular recipe, we must first prepare a few components. You can cook deep fried mac n cheese bites using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Mac N Cheese Bites:
- Get Mac N Cheese (homemade or store bought)
- Get Bread Crumbs
- Prepare Melted Butter
- Make ready Bacon Bits (optional)
- Prepare 3 Large Eggs; Beaten
- Take All Purpose Flour
- Prepare Chives (optional)
Deep Fried Mac & Cheese: While it's not something you'd want to do all the time I don't recommend the classic tube-shaped original Kraft mac and cheese. Get the creamier elbow-shaped version in the similar-looking box, or even better spring for the "deluxe" version with the pourable cheese sauce. So instead of mac & cheese balls, they are more bites. Now put the baking sheet in the freezer.
Instructions to make Deep Fried Mac N Cheese Bites:
- Pull out a medium/ large cookie sheet and place parchment paper in it.
- Take the mac n cheese and spread it evenly all over the cookie sheet. Place in the freezer for at least four hours if not longer. Creamier mac n cheese will take a longer time to freeze than regular mac n cheese.
- Take an ice cream scoop and scoop the mac n cheese into small balls.
- Roll the mac n cheese balls into flour.
- Take the mac n cheese balls covered in flour and dip it in the melted better. And then roll it in the bread crumbs with bacon bits (bacon bits optional). You can repeat this step if you like.
- Add some of the balls to the deep fryer (make them in small batches of about 4 to 5 to make sure they get cooked evenly).
- Wait around 3 to 4 minutes for each batch. Check to make sure the balls are golden and crispy.
- Remove from deep fryer and place on a plate with paper towel.
- Serve immediately (and with chives if desired).
Set up your egg and breadcrumb trays. Another note, I also tried deep frying these little puppies. It works and it tastes great but they are more crunchier and that's great too but you lose some of the creamy. Serve hot with your favorite marinara or Alfredo sauce for dipping. I had to add a little extra milk, my cheese saice was too thick even before adding noodles.
So that is going to wrap this up with this special food deep fried mac n cheese bites recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
